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Lemon Lentil Soup: The Best Comforting Recipe for Home Cooks

Lemon Lentil Soup

This Lemon Lentil Soup is a cozy, nutritious dish perfect for comforting meals at home.

Ingredients

Scale
  • 1 cup dried lentils
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 carrots, diced
  • 2 stalks celery, diced
  • 3 cloves garlic, minced
  • 6 cups vegetable broth
  • 1 lemon, juiced
  • 1 teaspoon ground cumin
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add onion, carrots, and celery. Sauté until softened, about 5 minutes.
  3. Stir in garlic, cumin, salt, black pepper, and red pepper flakes. Cook for 1 minute until fragrant.
  4. Add lentils and vegetable broth. Bring to a boil.
  5. Reduce heat, cover, and simmer for 25-30 minutes, or until lentils are tender.
  6. Stir in lemon juice and fresh parsley before serving.

Notes

  • For a creamier texture, blend a portion of the soup.
  • Adjust lemon juice to taste.

Nutrition

Keywords: Lemon Lentil Soup, Comfort Food, Vegan Soup