Lemon Pizza Delight: Easy Recipe with Turkey Bacon and Chicken Ham
A zesty and refreshing take on pizza that combines the tartness of lemons with savory turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pizza
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound pizza dough
- 1/2 cup lemon curd
- 6 slices turkey bacon
- 4 ounces chicken ham
- 1 cup shredded mozzarella cheese
- 1 tablespoon olive oil
- 1 teaspoon fresh thyme
- 1 lemon, sliced
Instructions
- Preheat the oven to 425°F (220°C).
- Roll out the pizza dough on a floured surface.
- Spread the lemon curd evenly over the dough.
- Crisp the turkey bacon in a pan, then chop it into pieces.
- Add the turkey bacon and chicken ham on top of the lemon curd.
- Sprinkle the mozzarella cheese over the toppings.
- Drizzle olive oil and add thyme.
- Arrange lemon slices on top.
- Bake in the preheated oven for 12-15 minutes or until the crust is golden.
- Let it cool slightly before slicing and serving.
Notes
- For extra zest, add some lemon zest on top before serving.
- You can substitute turkey bacon with regular bacon if preferred.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 5g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 40mg
Keywords: Lemon Pizza