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Lentil Vegan Sausage Patties: Easy, Healthy, and Deliciously Spiced

Lentil Vegan Sausage Patties

A delicious and healthy recipe for Lentil Vegan Sausage Patties that are flavorful and easy to make.

Ingredients

Scale
  • 1 cup lentils
  • 1/2 cup breadcrumbs
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 teaspoon smoked paprika
  • 1 teaspoon cumin
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt
  • 2 tablespoons olive oil

Instructions

  1. Cook the lentils according to package instructions until tender.
  2. In a skillet, heat olive oil and sauté the onion and garlic until soft.
  3. In a bowl, combine the lentils, sautéed onion, breadcrumbs, and spices.
  4. Form the mixture into patties.
  5. Cook the patties in a skillet over medium heat until browned on both sides.
  6. Serve warm with your favorite condiments.

Notes

  • For extra flavor, add herbs like parsley or cilantro.
  • These patties can be frozen for future meals.

Nutrition

Keywords: Lentil Vegan Sausage Patties, vegan, healthy recipes, plant-based, easy recipes