Loaded Potato Ranch Chicken Casserole: Indulgent Twist with Turkey Bacon
A delicious and comforting casserole that combines the joy of loaded potatoes with tender chicken, turkey bacon, and a flavorful ranch dressing.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 6 servings 1x
- Category: Casseroles
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 3 cups diced cooked chicken
- 4 cups frozen cubed hash browns
- 1 cup shredded cheddar cheese
- 1 cup turkey bacon, cooked and crumbled
- 1 packet ranch dressing mix
- 1 cup sour cream
- 1 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the chicken, hash browns, cheese, turkey bacon, ranch dressing mix, sour cream, milk, garlic powder, and onion powder. Mix well.
- Transfer the mixture to a greased 9×13 inch baking dish.
- Bake uncovered for 45-50 minutes, or until hot and bubbly.
- Let it cool for a few minutes before serving.
Notes
- For a spicier twist, add jalapeños or diced green chilies to the mixture.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 85mg
Keywords: Loaded Potato Ranch Chicken Casserole, Chicken Casserole, Comfort Food, Turkey Bacon