Oven Fried Feta Rolls with Chili Honey: Easy, Irresistible Snack
A delightful and simple recipe for oven fried feta rolls drizzled with chili honey, perfect as a snack.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces feta cheese
- 4 sheets of phyllo dough
- 1/4 cup olive oil
- 1/4 cup honey
- 1 teaspoon chili flakes
Instructions
- Preheat your oven to 400°F (200°C).
- Crumb the feta cheese into a bowl.
- Layer two sheets of phyllo dough and cut them into rectangles.
- Place a spoonful of feta on each rectangle and roll them up.
- Brush the rolls with olive oil and place them on a baking sheet.
- Bake for 20 minutes or until golden brown.
- Meanwhile, heat honey and stir in chili flakes.
- Drizzle the chili honey over the baked feta rolls before serving.
Notes
- Pair with a fresh salad for a complete meal.
- Best served hot.
Nutrition
- Serving Size: 2 rolls
- Calories: 300
- Sugar: 15g
- Sodium: 480mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg
Keywords: Oven Fried Feta Rolls, Chili Honey, Snack Recipe