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Pineapple Upside Sugar Cookies: Easy Sweet Treat for Everyone

Pineapple Upside Sugar Cookies

These Pineapple Upside Sugar Cookies are a delightful and easy treat that everyone will love. The sweet and tropical flavor of pineapple combined with buttery sugar cookies makes for a perfect dessert!

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup crushed pineapple, drained
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until smooth.
  3. Add the flour, baking powder, and salt, mixing until just combined.
  4. Fold in the crushed pineapple and vanilla extract.
  5. Drop rounded tablespoons of dough onto ungreased baking sheets.
  6. Bake for 12-15 minutes until edges are lightly golden.
  7. Let cookies cool on the sheets for a few minutes before transferring to wire racks.

Notes

  • For extra flavor, you can add a pinch of cinnamon to the dough.
  • These cookies can be topped with a light glaze for added sweetness.

Nutrition

Keywords: Pineapple, Cookies, Dessert, Easy Recipe, Sweet Treat