Salmon and Broccoli Pasta: An Easy, Healthy Comfort Dish
An easy and healthy recipe for salmon and broccoli pasta that serves as a comforting meal for any occasion.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: Healthy
Ingredients
Scale
- 8 ounces pasta
- 1 pound salmon fillet
- 2 cups broccoli florets
- 3 tablespoons olive oil
- 2 cloves garlic, minced
- 1 lemon, juiced
- Salt to taste
- Pepper to taste
Instructions
- Cook pasta according to package instructions.
- In a skillet, heat olive oil over medium heat and add garlic.
- Add salmon fillet to the skillet and cook until fully cooked, about 5-7 minutes per side.
- Add broccoli to the pasta pot during the last 2 minutes of cooking.
- Drain the pasta and broccoli, then combine with salmon and garlic.
- Drizzle with lemon juice, season with salt and pepper, and serve.
Notes
- Feel free to add your favorite herbs for extra flavor.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 2g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: salmon, broccoli, pasta, healthy, comfort food