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Salmon and Rice Bowl: Easy Recipe for a Healthy Feast

Salmon and Rice Bowl
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A delicious and nutritious Salmon and Rice Bowl recipe.

Ingredients

Scale
  • 2 cups cooked rice
  • 1 pound salmon fillet
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup steamed broccoli
  • 1/4 cup soy sauce
  • 1 tablespoon sesame seeds
  • 2 green onions, sliced

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Place the salmon fillet on a baking sheet lined with parchment paper.
  3. Drizzle olive oil over the salmon and season with garlic powder, paprika, salt, and black pepper.
  4. Bake the salmon for 12-15 minutes or until cooked through.
  5. While the salmon is baking, heat the cooked rice and steam the broccoli.
  6. Once the salmon is done, flake it into pieces.
  7. In bowls, layer the rice, broccoli, and salmon.
  8. Drizzle with soy sauce and sprinkle with sesame seeds and green onions before serving.

Notes

  • Feel free to add additional vegetables as per your preference.
  • This dish can be served warm or cold.

Nutrition

Keywords: Salmon and Rice Bowl

Find it online: https://www.pickurplat.com/salmon-and-rice-bowl-easy-recipe-for-a-healthy-feast/