Sausage Hashbrown Appetizers: Easy, Irresistible Party Bites
Delicious sausage hashbrown appetizers that are perfect for parties and gatherings. Easy to make and always a hit!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 24 appetizers 1x
- Category: Appetizers
- Method: Baked
- Cuisine: American
- Diet: Meat-based
Ingredients
Scale
- 1 pound hashbrowns
- 1/2 pound ground sausage
- 1 cup shredded cheese
- 1/4 cup green onions, chopped
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Preheat your oven to 400°F (200°C).
- In a skillet, cook the sausage until browned, then drain.
- In a large bowl, mix hashbrowns, cooked sausage, cheese, green onions, garlic powder, salt, and pepper.
- Form the mixture into small bites and place them on a baking sheet.
- Bake for 20-25 minutes, or until golden brown.
- Serve warm and enjoy!
Notes
- For extra flavor, add spices to the mixture.
- These can be made in advance and stored in the refrigerator.
Nutrition
- Serving Size: 2 appetizers
- Calories: 100
- Sugar: 1g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Sausage Hashbrown Appetizers