Sausage Pinwheels: Easy Turkey Bacon Treats for Everyone
A delicious and easy-to-make snack, these Sausage Pinwheels combine the flavors of sausage and turkey bacon, making them a crowd-pleasing treat.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 24 pinwheels 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground sausage
- 1 package refrigerated crescent roll dough
- 8 slices turkey bacon
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine the ground sausage, garlic powder, and shredded cheddar cheese.
- Roll out the crescent roll dough and spread the sausage mixture evenly over it.
- Place the turkey bacon on top of the sausage mixture.
- Carefully roll the dough into a log and slice it into pinwheels.
- Arrange the pinwheels on a baking sheet and bake for 15-20 minutes until golden brown.
Notes
- For extra flavor, add chopped green onions to the sausage mixture.
- Serve with your favorite dipping sauce.
Nutrition
- Serving Size: 2 pinwheels
- Calories: 150
- Sugar: 1g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Sausage Pinwheels