S’mores Popcorn Balls: Indulgent Treat for Any Movie Night
These S’mores Popcorn Balls are a deliciously indulgent treat perfect for any movie night, combining the flavors of chocolate, marshmallows, and graham crackers.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 cups popped popcorn
- 1 cup mini marshmallows
- 1 cup chocolate chips
- 1 cup crushed graham crackers
- 1/4 cup unsalted butter
- 1/2 cup brown sugar
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
Instructions
- In a large pot, melt butter over medium heat. Add brown sugar, and stir until it has dissolved.
- Stir in the salt and vanilla extract.
- Pour the melted mixture over the popped popcorn and mix well.
- Add in chocolate chips, mini marshmallows, and crushed graham crackers, mixing until evenly distributed.
- Wet your hands and form the mixture into balls, placing them on parchment paper to cool.
Notes
- For an extra crunchy texture, add more crushed graham crackers.
- Store the popcorn balls in an airtight container.
Nutrition
- Serving Size: 1 ball
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: S'mores, Popcorn, Treat, Movie Night, Dessert