Spicy Baked Zucchini: Easy, Flavor-Packed Dish for Home Chefs
This spicy baked zucchini is an easy and delicious dish that every home chef can make.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Vegetables
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 medium zucchini
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon red pepper flakes
- Salt to taste
- 1/4 cup grated parmesan cheese
Instructions
- Preheat the oven to 400°F (200°C).
- Slice the zucchini in half lengthwise.
- In a bowl, mix olive oil, garlic powder, paprika, red pepper flakes, and salt.
- Brush the mixture onto the zucchini halves.
- Sprinkle parmesan cheese on top.
- Place on a baking sheet and bake for 20-25 minutes.
- Serve warm and enjoy!
Notes
- This dish can be customized by adding your favorite herbs.
- Serves well as a side dish or a light meal.
Nutrition
- Serving Size: 1 zucchini half
- Calories: 120
- Sugar: 2g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg
Keywords: spicy baked zucchini, easy zucchini recipe, baked vegetable dish