Spicy Jalapeño Popper Chicken Soup: A Cozy Turkey Bacon Delight
A flavorful and comforting soup that combines the spicy kick of jalapeños with the rich taste of turkey bacon and creaminess of cheese.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast, cooked and shredded
- 4 slices turkey bacon, cooked and crumbled
- 1 can diced tomatoes with green chilies
- 4 cups chicken broth
- 1 cup cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 cup sliced jalapeños, fresh or pickled
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon cumin
- Salt to taste
- Pepper to taste
Instructions
- In a large pot, combine the chicken broth and diced tomatoes. Bring to a simmer.
- Add the shredded chicken, turkey bacon, garlic powder, onion powder, and cumin. Stir to combine.
- Slowly add in the cream cheese, stirring until melted and smooth.
- Stir in the cheddar cheese and jalapeños. Cook until cheese is melted and soup is warmed through.
- Season with salt and pepper to taste before serving.
Notes
- For a spicier soup, include more jalapeños or use spicy diced tomatoes.
- This soup can be made ahead and reheated for an easy meal.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Spicy Jalapeño Popper, Chicken Soup, Turkey Bacon, Cozy Soup