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Spicy Potato Noodles: Easy and Delicious Weeknight Delight

Spicy Potato Noodles

Learn how to make Spicy Potato Noodles, a quick and flavorful dish perfect for busy weeknights.

Ingredients

Scale
  • 2 large potatoes
  • 200 grams noodles
  • 3 tablespoons vegetable oil
  • 2 green chilies
  • 1 teaspoon garlic, minced
  • 1 tablespoon soy sauce
  • 1 teaspoon chili powder
  • Salt to taste
  • 2 tablespoons chopped cilantro

Instructions

  1. Peel and cut the potatoes into thin strips.
  2. Boil the noodles according to package instructions.
  3. In a pan, heat the vegetable oil and sauté the garlic and green chilies.
  4. Add the potato strips and cook until tender.
  5. Mix in the soy sauce, chili powder, and salt.
  6. Add the cooked noodles and toss well.
  7. Garnish with chopped cilantro before serving.

Notes

  • Adjust the spice level by varying the amount of chili used.
  • These noodles can be served hot or cold.

Nutrition

Keywords: Spicy Potato Noodles