Sticky Apple Cider Chicken: Easy Recipe for Delicious Flavor
A delicious and simple recipe for sticky apple cider chicken that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken thighs
- 1 cup apple cider
- 2 tablespoons brown sugar
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
Instructions
- In a large skillet, heat olive oil over medium-high heat.
- Season chicken thighs with salt and pepper.
- Brown the chicken thighs on both sides, about 5 minutes each side.
- In a bowl, mix apple cider, brown sugar, soy sauce, garlic powder, and onion powder.
- Pour the mixture over the chicken in the skillet.
- Reduce heat to low, cover, and simmer for 25-30 minutes.
- Remove chicken and simmer sauce to thicken for 5-7 minutes.
- Serve chicken with the sauce drizzled on top.
Notes
- For best flavor, marinate the chicken in the apple cider mixture for a few hours before cooking.
- This dish pairs well with mashed potatoes or rice.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 320
- Sugar: 8g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 100mg
Keywords: Sticky Apple Cider Chicken, chicken recipe, easy dinner recipe, apple cider recipe