Print

Sweet Alabama Pecanbread: The Best Indulgent Recipe for Comfort

Sweet Alabama Pecanbread
Print Recipe

Indulge in the rich flavors of our Sweet Alabama Pecanbread, a perfect treat for any occasion. This recipe promises to bring comfort and satisfaction with every bite.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1/2 cup unsalted butter
  • 4 large eggs
  • 1 cup pecans, chopped
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 teaspoon ground cinnamon

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter and sugar until light and fluffy.
  3. Add in the eggs one at a time, mixing well after each addition.
  4. Stir in the vanilla extract.
  5. In another bowl, combine the flour, baking soda, salt, and cinnamon.
  6. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  7. Fold in the chopped pecans.
  8. Pour the batter into a greased loaf pan.
  9. Bake for about 60-70 minutes, or until a toothpick inserted into the center comes out clean.
  10. Allow to cool before slicing.

Notes

  • Ensure all ingredients are at room temperature for the best results.
  • For extra flavor, consider adding a hint of nutmeg.

Nutrition

Keywords: Sweet Alabama Pecanbread, Pecanbread recipe, Southern dessert

Find it online: https://www.pickurplat.com/sweet-alabama-pecanbread-the-best-indulgent-recipe-for-comfort/