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That Viral Creamy Garlic Butter Ditalini Pasta with Turkey Bacon

That Viral Creamy Garlic Butter Ditalini Pasta
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This creamy garlic butter ditalini pasta is made with turkey bacon for a delicious twist on a classic recipe.

Ingredients

Scale
  • 12 ounces ditalini pasta
  • 4 tablespoons butter
  • 6 strips turkey bacon, chopped
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • Salt, to taste
  • Black pepper, to taste
  • Chopped parsley, for garnish

Instructions

  1. Cook the ditalini pasta according to package instructions until al dente. Drain and set aside.
  2. In a large skillet, melt butter over medium heat. Add the chopped turkey bacon and cook until crispy.
  3. Add minced garlic and sauté for about 1 minute, until fragrant.
  4. Pour in the heavy cream and stir, bringing it to a gentle simmer.
  5. Stir in the Parmesan cheese and continue to mix until the sauce thickens.
  6. Combine the cooked pasta with the sauce and mix well. Season with salt and black pepper.
  7. Garnish with chopped parsley before serving.

Notes

  • This dish can be customized by adding vegetables such as spinach or mushrooms.

Nutrition

Keywords: Creamy Garlic Butter Ditalini Pasta, Turkey Bacon Pasta, Viral Pasta Recipe

Find it online: https://www.pickurplat.com/that-viral-creamy-garlic-butter-ditalini-pasta-with-turkey-bacon-3/