Tiramisu Brownies: Indulgent Treat for Coffee Lovers at Home
Indulge in these rich and flavorful tiramisu brownies that combine the classic flavors of coffee and chocolate, perfect for any dessert lover.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/4 cup brewed espresso, cooled
- 1/2 cup mascarpone cheese
- 1/4 cup heavy cream
- 2 tablespoons coffee liqueur (optional)
- 1/4 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9×9 inch baking pan.
- In a bowl, mix together the flour, cocoa powder, granulated sugar, and brown sugar.
- Stir in the melted butter, eggs, vanilla extract, and brewed espresso until well combined.
- Fold in the mascarpone cheese and heavy cream until smooth.
- Add chocolate chips and mix gently.
- Pour the batter into the prepared baking pan and bake for 25-30 minutes.
- Let the brownies cool before serving. If desired, drizzle with coffee liqueur.
Notes
- Serve with whipped cream on top for an extra indulgent treat.
- For a stronger flavor, increase the espresso or coffee liqueur.
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 25g
- Sodium: 90mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Tiramisu Brownies, Coffee Desserts, Chocolate Brownies