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Ultimate Homemade Almond Kringle: A Delightfully Easy Treat

Ultimate Homemade Almond Kringle

Indulge in the delicious taste of this homemade almond kringle, a treat that’s both easy to prepare and delightful to enjoy!

Ingredients

Scale
  • 1 cup almond flour
  • 2 cups all-purpose flour
  • 3/4 cup sugar
  • 1 stick unsalted butter
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon almond extract
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the almond flour, all-purpose flour, and salt.
  3. In another bowl, cream the butter and sugar until fluffy.
  4. Add the eggs one at a time, followed by the extracts.
  5. Gradually add the dry ingredients and mix until just combined.
  6. Shape the dough into a ring and place on a baking sheet.
  7. Bake for 25-30 minutes or until golden brown.
  8. Allow to cool before serving.

Notes

  • For added flavor, consider a glaze made with powdered sugar and almond extract.
  • Feel free to add chopped almonds on top before baking.

Nutrition

Keywords: homemade, almond, kringle, dessert, easy recipe