Valentine Ganache Cookies: Indulgent Treats for Your Loved Ones
Indulge in these delightful Valentine Ganache Cookies, perfect for sharing with your loved ones.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter
- 2 cups granulated sugar
- 2 large eggs
- 1 tablespoon vanilla extract
- 3 cups all-purpose flour
- 1 cup cocoa powder
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 1 cup chocolate ganache
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until smooth.
- Add in the eggs one at a time, mixing well after each addition.
- Stir in the vanilla extract.
- In another bowl, mix the flour, cocoa powder, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes or until set.
- Let cool, then drizzle with chocolate ganache.
Notes
- Allow the cookies to cool completely before drizzling ganache on top.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Valentine Ganache Cookies, cookies, dessert